Nibbly bits of poppadoms, complemented by a trio of aromatic spiced onions, mouthwatering mangochutney and a mint sauce to tantalise your taste buds
Traditional handmade village samosa served with chickpeas, coriander leaves, mint, yoghurt and tamarind chutney
Potato patties stuffed with chana dal, shallow fried and served on a bed of
spiced white peas, yoghurt, mint and tamarind sauce
Prawns cooked with spring onions, green peppers, tomatoes and Indian herbs –
served over puri bread with fresh coriander
Boneless chicken marinated in lime and several spices, fresh coriander and cooked in the
tandoor – a delicacy from the Khajuraho
Batter fried prawn sautéed in onions, mixed peppers and tomatoes
New Zealand lamb chops flavoured with amaretto and cooked in the Tandoor
Cooked with spring onions, green peppers, tomatoes and Indian herbs –
served over puri bread with fresh coriander
Pan fried squids marinated with spicy Goan peri-peri masala, served on a bed of
flamed onions, tomatoes and chillies
Barbecued scallops sautéed in butter with spring onions, kokum, cayenne pepper
and sweet and sour spices
A popular dish in Punjab and throughout India, fried fish pakora
Salmon marinated with spiced yoghurt – cooked in the tandoor
All time favourite boneless chicken, marinated with spiced yoghurt- cooked in the tandoor
Three deferent types chicken…. chicken tikka, malai tikka and nibuwala chicken tikka
Mild chicken tikka, marinated in Greek yoghurt, cream and cheese
Chunks of curd cheese, mushrooms, capsicum, tomatoes and onions on a skewer –
cooked in the Tandoor
Crispy baby potatoes tossed with chopped onions and peppers ina tangy sauce
Paneer cubes tossed with onions and peppers in a tangy sauce
Batter fried chicken tossed with onions and peppers in a tangy sauce
Fried onion fritters
Deep-fried green chilli fritters
Special vegetable samosa – A delicacy from Jodhpur
All time favourites – Lamb keema samosa
Note: 🌶️Moderately Spicy 🌶️🌶️Spicy
All dishes can be made with chicken £12.50, Lamb £13.50 and Prawns £14.40
A traditional Indian curry prepared in a karahi sauce in a wok & tossed with mixed peppers and onions
A traditional Indian curry with an abundance of onions
A tasty condensed onion and tomato based sauce with additional ginger and garlic
Cooked with stir fried onion, bell peppers and spices
A classic home style dish
Cooked in a traditional rich onion & tomato based curry with ground
red chilli paste producing a very hot dish
Your choice of meat swathed in a sumptuously creamy & coconut sauce
Choice of meat cooked with yellow lintel and special spices
Note: 🌶️Moderately Spicy 🌶️🌶️Spicy
Our special kebab platter comprising of Tandoori king prawn, lamb seekh kebab, lamb chops,
chicken tikka, nibuwala chicken tikka and malai tikka
Mildly spiced succulent king prawns served with onion, mushroom, capsicum and tomatoes
Spiced minced lamb kebab, delicately threaded and cooked on skewer in the tandoor
Marinated chicken breast served with onion, mushroom, capsicum and tomatoes
Three different types chicken…. chicken tikka, malai tikka and nibuwala chicken tikka
Note: 🌶️Moderately Spicy 🌶️🌶️Spicy
Fried prawns laced with spices and condiments, served in a sauce of onions, tomatoes and
fresh ginger – a Goan speciality
King prawns simmered with coconut milk and whole spices, then cooked in a sauce of onions,
ginger, garlic and slit green chillies
Succulent fish marinated in coconut milk and simmered in red chilli and kokum sauce
Marinated fish, Shallow Fried on both sides, mixed in fresh mustard sauce and
special Bengal spices – a Kolkata speciality
Note: 🌶️Moderately Spicy 🌶️🌶️Spicy
Tender pieces of baby lamb steam cooked with dry whole spices, kastoori methi and coriander
The best cuts of lamb cooked in brown onion gravy with garlic, coriander and garam masala –
a Rajasthani delicacy
Marinated cubes of baby lamb seeped with fine Indian herbs and steam cooked in a
sealed earthenware pot
Lamb cooked in a creamy pistachio sauce
Tender pieces of baby lamb cooked in a creamy spinach and spices
Note: 🌶️Moderately Spicy 🌶️🌶️Spicy
Tender tandoori chicken in butter sauce with tomatoes flavoured with fenugreek and garnished with ginger and fresh coriander
Boneless chicken cooked in a creamy sauce with roasted red chillies, coriander seeds, cumin, crushed peppercorns, coconut and garlic, finished with tamarind pulp – a coastal delicacy
Boneless breast of tandoori chicken simmered in a masala sauce with a touch of cream
Chicken tikka cooked in a curry sauce with spring onions, tomatoes and green chillies, garnished with ginger and fresh coriander
Chicken cooked in a creamy spinach and chef special spices
Note: 🌶️Moderately Spicy 🌶️🌶️Spicy
Paneer & Vegetable dumplings, cooked in a cashew nut sauce and fresh cream
Batons of cottage cheese cooked in a special sauce flavored with fennel, ginger and onion seeds
Paneer in tomato flavoured butter sauce with fenugreek
Tandoori paneer cooked in a special onion and tomato masala sauce flavoured with garam masala
Mild mix vegetable curry in pistachio sauce
Five-in-one vegetable curry with capsicums, onions, tomatoes and fine Indian spices
Baby aubergines cooked in a tangy flavour sauce with our chef special spices
Note: 🌶️Moderately Spicy 🌶️🌶️Spicy
Aromatic Basmati rice flavoured with our chef’s special masala and “Dum”
cooked with vegetables and served with raita
Aromatic Basmati rice flavoured with our chef’s special masala and “Dum”
cooked with chicken served with raita
Aromatic Basmati rice flavoured with our chef’s special masala and “Dum”
cooked with lamb served with raita
A specialty from Hyderabad – aromatic Basmati rice flavoured with our chef’s special masala and “Dum” cooked with prawns and served with raita
Steamed Basmati Rice
Aromatic fried Basmati rice
Saffron flavoured Basmati rice with spiced mushrooms
Pulao rice tossed with spices and fresh lemon
Rice cooked with coconut
Fried egg and rice cooked together — All time favourite
Prawns, fried egg and basmati rice cooked together
Spiced roasted lamb keema and basmati rice cooked together
Whole wheat flour bread
Leavened refined flour bread, plain or butter
Crispy layered whole wheat flour bread
Leavened refined flour bread, brushed with garlic or chillies
Naan bread stuffed with almonds and nuts, topped with sesame seeds
Refined flour dough stuffed with your choice of fillings: spiced potatoes or onion or peppers
Stuffed with cheese
Refined flour bread stuffed with minced lamb
Note: 🌶️Moderately Spicy 🌶️🌶️Spicy
Okra, stir fried onions and spices
Chickpeas cooked in Punjabi home style spices and tinged with tamarind
Button mushrooms cooked in a saffron sauce
A black lentil delicacy with fresh tomato and garlic, finished with cream and served with a dollop of butter
A yellow lentil delicacy with fresh tomato and garlic, finished with fresh coriander
Baby potatoes in a mild sauce
Fresh spinach puree and potatoes cooked together tempered with garlic, finished with cream
Fresh spinach puree and cottage cheese cooked together tempered with garlic, finished with cream
Cauliflower and potatoes stir fried chilli, turmeric, onions and tomato and ginger
Note: 🌶️Moderately Spicy 🌶️🌶️Spicy
Onions, cucumber, tomatoes and carrots tossed in olive oil with lime & coriander
Churned yoghurt with cucumber and roasted cumin